About this recipe
Every sip a different galaxy, every shade a different story. Mango Matcha Latte that combines tropical sunshine with zen elegance.
Ingredients
Base ingredients
- 150g Mango purée (or fresh mango blended)
- 200ml Coconut milk (full-fat for silky texture)
- 1 tsp Quality matcha powder (sifted to avoid lumps)
- 50ml Hot water (about 80°C for mixing matcha)
- to taste Ice (for cold version)
- optional Honey or syrup to taste
Preparation
ICED version
Matcha shot: Sift matcha powder into a bowl, add hot water (not boiling!) and whisk or stir into a foam.
Assembly: Add ice cubes to a tall glass. Pour in mango purée, then coconut milk. Pour matcha through the back of a spoon to maintain beautiful layers.
Serve: Gently stir only when drinking.
HOT version
Heating: Heat coconut milk (do not boil).
Mixing: Stir mango purée into hot milk, pour into a mug.
Finishing: Pour matcha shot on top (or mix everything together).
Drinkable Dimensions
Golden Orbit
ICED: Mango + Matcha + Coconut milk
HOT: Warm coconut milk + mango purée + matcha shot
Effect: Tropical sunshine meets zen forest – sweet but light.
Code: 0101 ∞ DRNK01 – Golden Orbit
Berry Zen Pulse
ICED: Raspberry + Matcha + Almond milk
HOT: Warm almond milk + raspberry purée + matcha shot
Effect: Sweet-tart kiss and green tone of nature.
Code: 0101 ∞ DRNK02 – Berry Zen Pulse
Cosmic Passion
ICED: Passion fruit + Matcha + Coconut milk
HOT: Warm coconut milk + passion fruit purée + matcha shot
Effect: Citrus explosion and gentle finish – tropical galaxy in your mouth.
Code: 0101 ∞ DRNK03 – Cosmic Passion
Strawberry Eclipse
ICED: Strawberry + Matcha + Soy milk
HOT: Warm soy milk + strawberry purée + matcha shot
Effect: Pink sweetness and green elegance – Valentine's in a zen garden.
Code: 0101 ∞ DRNK04 – Strawberry Eclipse
Midnight Blue Kiss
ICED: Blueberry + Matcha + Coconut milk
HOT: Warm coconut milk + blueberry purée + matcha shot
Effect: Dark forest at night, matcha stars – sweet depth.
Code: 0101 ∞ DRNK05 – Midnight Blue Kiss
Chef's Tips
🥄 No whisk?
Try "shaker style" – put matcha with hot water in a jar with lid and shake.
🌡️ Temperature
Keep mango purée cold, coconut milk at room temperature – layers will be more beautiful.
🎯 Presentation
Glass with "Work fuel: tropical edition" label is a bonus.
💫 Chaos
If your layers mix? Call it "signature chaos".