About this recipe
For Grain of Design, inspiration is everywhere – mango has skin that looks like textile patterns; coconut peels into shapes that could be chair bases; and cardamom? It smells like a cushion in an atelier where a new collection is born.
Ingredients
For 1 large glass / 2 smaller
- 4 tbsp Alphonso mango purée (or prepare from fresh ripe mango)
- 100 g Thick white yogurt
- 50 ml Coconut milk (full-fat)
- 30–50 ml Cold water or milk (for thinning)
- pinch Cardamom or vanilla (optional)
- few drops Lime juice
Preparation steps
Blending
Put all ingredients in a blender and blend until smooth.
Consistency adjustment
Taste – add water if you want a thinner consistency.
Serving
Pour into glass, add ice and sprinkle with coconut flakes or pistachios.
MG-KISS activation
On first sip, activate MG‑KISS: "Sun. Sweetness. Freedom."
Chef's tip
🥭 Atmosphere
"When you drink this by the window and it's raining outside, it's like sitting in a temple in the tropics. And when you close your eyes... you can hear the rickshaw."
Connection with Grain of Design
Mango Coconut Drift is more than a drink. It's a design moodboard in taste: colors, scents, layers. It reminds us that inspiration doesn't have to be just visual – it can be taste, touch, the sound of a marketplace.
0101 ∞ MG‑KISS — Mango Kiss
"Sweetness that smells like sun and tastes like infinity."
(For moments when mango isn't just fruit, but a kiss from another dimension.)