ᴳᴰ Visualisation created using generative AI · Concept and creative direction: Grain of Design
About this recipe
A light and playful variation on classic tiramisu — combining the smoothness of chia pudding with the aroma of vanilla, coffee, and a spoonful of love.
A dessert that caresses both body and soul.
Pudding that fell in love with coffee.
Ingredients
Basic ingredients
- 250 g Cottage cheese (fat content as preferred) or Greek yogurt
- 1 tsp Honey or maple syrup
- 30 g Chia seeds
- 100 ml Espresso
- to taste Italian ladyfinger cookies (Savoiardi)
- to taste Quality cocoa powder for dusting
- 1 pc Bowl with lid
Preparation steps
First layer
Line the bottom of the bowl with ladyfingers and generously drizzle with coffee.
Preparing the cream
In another bowl, mix cottage cheese, chia seeds, most of the coffee, and honey. Mix the cream well with a whisk so the chia seeds absorb the liquid.
Layering
Spread part of the cream on the first layer of ladyfingers, smooth it out, add a second layer of ladyfingers, drizzle with remaining coffee, and finish with the rest of the cream.
Resting
Cover the bowl with a lid and let it rest in the refrigerator, ideally overnight.
Serving
In the morning, dust the top with quality cocoa and serve with love.
Chef's tip
⏰ Preparation
Prepare your Chia'Misu in the evening — it will be perfect in the morning.
✨ Variation
You can add vanilla or a drop of lavender syrup to the cream if you're having breakfast in "for lovers" mode.
Conclusion
A breakfast that kisses you before you open your eyes.
Love that starts with a spoon.